RobertR32 (Missouri)
Posts: 6
Posts: 6
Posted:
We are a 6-unit vintage building. Amid ongoing below-freezing temperatures, a recent frozen kitchen pipe in one of our our units means that the owner of that unit is without hot water in the kitchen. (All six of us are without *cold* water in the kitchen, as we cut cold-water access as an anti-freezing precaution. But the other 5 units do have hot kitchen water. And all 6 units have both cold and hot water access in their bath and laundry rooms.) The owner without kitchen hot water (who will go about a week without hot water in the kitchen until temperatures rise enough to start running water again) is requesting a "hardship allowance" for eating out/ordering in food--claiming that without hot water in their kitchen, they cannot prepare meals. Has anyone ever dealt with such a request? Any advice?