Quote:
Posted By NatashaS1 on 12/06/2023 5:17 PM
Hi, I live in an HOS in California that has roughly 1,900 homes in a rural mountain community. I am curious if there are many other HOAs in Ca of similar size that have a subsidized restaurant that is labeled an amenity. We have a restaurant, bar and grill and golf course cafe. All operate at a lost, the restaurant/bar and grill being higher at nearly $400,000. Curious if this is common, or are there HOA ran restaurants out there that are at least breaking even?
Wow. It's difficult to read this and not think about just how well - ie, it would be a disaster - this would work in *my* neighborhood.
My only comment is that I'm aware of country clubs that have restaurant/bar setups. But I've spent some time working in Food Service; it's damned difficult to be successful even with a motivated owners in a conventional for-profit business model. I simply can't imagine it working under an HOA. If I'm wrong, I'd be fascinated to hear about a successful implementation. Is that television show where Gordon Ramsey revives failing restaurants -
Kitchen Nightmares, I think? - still in production? This would make for a good episode, I think. Maybe several episodes.
(I'm not trying to make fun of your situation; I've simply never even considered such a thing)
Bill
HOA Board ex-President
Austin, Texas USA
“You can’t put too much water in a nuclear reactor”