DavidM32 (Virginia)
Posts: 2
Posts: 2
Posted:
I'm part of a committee that is reviewing our Food and Beverage Services. We are a 55+ adult community of 1863 homes. We have a Clubhouse with a Dining Room (sits 90), Lounge (sits 30), Ballroom (sits 300)and multiple other rooms. We also have a separate facility with a Tavern (sits 30) with multiple room which we will rent for outside events. We are currently reviewing our Food and Beverage Services. We have Dinners and Lunch in the Dining Room, Happy Hours in the Lounge, Lunch in the Tavern, support our 18 hole golf course and pool, Resident events and Outside Events. We would like to talk to like communities about how they provide these type of services to their community. We do have a Food Services Company manage these services. We are trying to build a long term plan and would like some input.